We experimented for a few hours until L finally was super satisfied with the following recipe.
- 3 Cups Vanilla Unsweetened Almond Milk
- 1/2 Cup Coco Powder
- 1/4 Cup Pure Chocolate Chips
I brought the milk to a gentle boil and added the powder and chips.
Once it all blended and melted nicely together I removed from heat and stored in glass jars.
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